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$10.95
Firecracker Shrimp (Lunch)
Shrimp dusted with seasoned flour tossed in our spicy chili glaze.
$9.95
Grilled Vegetable Flatbread (Lunch)
Peppers, mushrooms, onions, tomato and mozzarella finished with pesto.
$9.25
Margherita Flatbread (Lunch)
Marinara topped with fresh and shredded mozzarella cheese, finished with basil.
$10.45
Chicken Quesadilla (Lunch)
Grilled chicken, cheddar jack cheese and fresh made pico de gallo finished with cilantro.
$3.50
Texas Chili (Lunch)
Chili with cheese, and onions.
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Dressing choices: Parmesan ranch, bleu cheese, Thousand Island, balsamic vinaigrette, citrus vinaigrette, honey mustard, Caesar, lite Italian, oil and vinegar, raspberry vinaigrette.
Dressing choices: Parmesan ranch, bleu cheese, Thousand Island, balsamic vinaigrette, citrus vinaigrette, honey mustard, Caesar, lite Italian, oil and vinegar, raspberry vinaigrette.
$17.95
Palm Beach Salad (Lunch)
A tower of balsamic greens, shrimp salad, avocado, roasted corn, sunflower seeds and tomato topped with jumbo lump crab.
$13.95
Salmon Chef Salad (Lunch)
Red onion, boiled egg, avocado, sliced grape tomatoes, bacon, and bleu cheese crumbles, topped with flaked sauteed salmon with a raspberry vinaigrette.
$10.95
Apple Almond Chicken Salad (Lunch)
Grilled chicken chopped with red apple, sliced almond, tomato, cheddar jack and citrus vinaigrette.
$6.95
House Salad (Lunch)
Fresh mixed greens, tomato, cucumber, onion and cheddar jack cheese with your choice of dressing.
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Sandwiches are served with fresh fruit, coleslaw or french fries.
Sandwiches are served with fresh fruit, coleslaw or french fries.
$11.45
Dave's Chicken Sandwich (Lunch)
Choice of grilled or buttermilk fried on a toasted bun with crispy bacon, premium cheddar, lettuce and tomato.
$10.95
Traditional Reuben (Lunch)
Corned beef with sauerkraut, Swiss cheese and Thousand Island served on marble rye.
$18.95
Salmon Brulee (Lunch)
Fillet of salmon finished with a brown sugar glaze served with yellow rice and broccoli.
$10.95
Hand Breaded Chicken Tenders (Lunch)
Lightly fried, served with french fries and honey mustard dipping sauce.
$24.95
Filet Mignon (Lunch)
(7 oz.) Center cut steak topped with seasoned butter, served with mashed potatoes and fresh green beans.
$9.95
Grilled Vegetable Flatbread (Dinner)
Peppers, mushrooms, onions, tomato and mozzarella finished with pesto.
$9.25
Margherita Flatbread (Dinner)
Marinara topped with fresh and shredded mozzarella cheese, finished with basil.
$10.45
Chicken Quesadilla (Dinner)
Grilled chicken, cheddar jack cheese and fresh made pico de gallo finished with cilantro.
Sumptuous SaladsToggle visibility of menu section "Sumptuous Salads"
Dressing choices: Parmesan ranch, bleu cheese, Thousand Island, balsamic vinaigrette, citrus vinaigrette, honey mustard, Caesar, lite Italian, oil and vinegar, raspberry vinaigrette.
Dressing choices: Parmesan ranch, bleu cheese, Thousand Island, balsamic vinaigrette, citrus vinaigrette, honey mustard, Caesar, lite Italian, oil and vinegar, raspberry vinaigrette.
$6.95
House Salad (Dinner)
Fresh mixed greens, tomato, cucumber, onion and cheddar jack cheese with your choice of dressing.
$6.95
Wedge Salad (Dinner)
Fresh iceberg lettuce with smoked bacon, tomato, crumbled bleu cheese, chopped egg topped with Parmesan ranch dressing.
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Sandwiches are served with fresh fruit, coleslaw or french fries.
Sandwiches are served with fresh fruit, coleslaw or french fries.
$12.95
Prime Rib French Dip (Dinner)
Sliced prime rib dipped in au jus, served on a toasted baguette and topped with Swiss cheese.
$10.95
Traditional Reuben (Dinner)
Corned beef with sauerkraut, Swiss cheese and Thousand Island served on marble rye.
BurgersToggle visibility of menu section "Burgers"
Served with fresh fruit, coleslaw or french fries.
Served with fresh fruit, coleslaw or french fries.
$11.45
Classic Cheeseburger (Dinner)
Served with premium cheddar cheese, lettuce, tomato and onion.
$13.95
Fish & Chips (Dinner)
North Atlantic haddock hand-battered to order, served with coleslaw and french fries.
$18.95
Salmon Brulee (Dinner)
Fillet of salmon finished with a brown sugar glaze served with yellow rice and broccoli.
$15.95
Jumbo Lump Crab Cake (Dinner)
Single Maryland crab cake pan seared and served with french fries and coleslaw.
$10.95
Hand Breaded Chicken Tenders (Dinner)
Lightly fried, served with french fries and honey mustard dipping sauce.
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